Agrozimi – Tagliatelle
HOTOS feta
Ion – Nucrema
Kalas – Salt (Classic)
Makedoniki Aigaio – Hot Peppers
Mousakas (with minced meat)
Mousakas Vegetarisch
Papadopoulou – Caprice
Spitika Trofima – Gemista (Stuffed Veggies)
Tsatsakis – Cretan Paximadi with Olive Oil (Barley Rusks)
